Sass Ter Ribolla Gialla (IGT)

Grape Varieties
100% Ribolla Gialla

13% vol

Region: Friuli Venezia Giulia

Tasting notes
Look: Bright yellow straw
Nose: Notes of white flower and
candied fruit, apricot, delicous pastry
custard
Palate: Refined savory and balanced

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Food pairing
Perfect for appetizers cold cuts, (ie
sausage, salumi) soups, fish,and white
meat. Also an excellent as an aperitif

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Sass Ter Ribolla Gialla (IGT)

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