Santandrea

Grape Varieties
Aglianico

Tasting notes
Look: Intense
ruby red with
garnet hues.
Nose: Intense
jammy bouquet
and hints of
nutmeg.
Palate: Black
pepper, mushrooms
and hints of tea to
the palate. Rich,
enveloping with
rounded tannins.

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Food pairing
Traditional mains
and meat in full-bodies sauces.

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